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  • Shop All Products
  • Shop Collections
    • The Charcuterie Boards
    • Straight From The Barn
    • Cafe Boards & Tea Trays
    • Mugs Shots (Mug Designs)
    • All Cutting Boards & Blocks
      • End Grain Cutting Blocks
      • Edge Grain Boards
      • The Drawer-ables
    • Sushi Boards
    • Home Enhancement
    • Accessories
    • Discounts & Savings
  • GIFT CARD
  • The Cracker Keeper Collection
  • Board Bites
  • Everything Else
    • Every Board We Build
    • Face Grain, Edge Grain, & End Grain Demystified
    • Contact
    • The Wood Files
    • ABOUT US (From our barn to your table)
    • FAQ
    • Why we support the bees
    • BeeNew Info
    • Engraving Protocol
  • Galleries
    • Gallery
    • Font Gallery
  • Board Care & Maintenance
the wood files

the wood files

Information for the wood curious.

Home THE WOOD FILES Quality First
  • 30 Grandma names
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  • Other names for charcuterie boards
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  • The history of cutting boards.
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  • What's your Grandma name?
EAT, SLEEP, BUILD, AND REPEAT (WHAT TO CONSIDER BEFORE BUYING A CUTTING BOARD)
charcuterie boards Charcuterie world Cutting board safety cutting boards EDGE GRAIN END GRAIN FACE GRAIN Quality First The history of cutting boards.

EAT, SLEEP, BUILD, AND REPEAT (WHAT TO CONSIDER BEFORE BUYING A CUTTING BOARD)

By Michele Parkinson August 06, 2024 1 Comment

Wood species matters. Some woods are actually toxic and should never be used to cut meat or veggies. 

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Wood Choice Matters (and other important decisions we make)
charcuterie boards cutting boards Quality First

Wood Choice Matters (and other important decisions we make)

By Michele Parkinson May 31, 2024

When it comes to cutting boards and charcuterie boards, you get what you pay for.

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